주제분류(KDC/DDC) |
수산업, 생물자원의 보호, 수렵 ...
|
80
|
7
|
|
주제어 |
Belief bias
|
2
|
1
|
|
Covariation model
|
2
|
1
|
|
Fisheries firms
|
2
|
1
|
|
Program Development and Eff ...
|
2
|
1
|
|
Public Loan programs in fish ...
|
2
|
1
|
|
Stepfamily Relationship Enh ...
|
2
|
1
|
|
cateringtypemarket
|
2
|
1
|
|
commercialmargin
|
2
|
1
|
|
distributionefficiency
|
2
|
1
|
|
fishingvillageexperienceprogr ...
|
2
|
1
|
|
fishproduct
|
2
|
1
|
|
substancepursuingtypemarket
|
2
|
1
|
|
trendpursuingtypemarket
|
2
|
1
|
|
valuepursuingtypemarket
|
2
|
1
|
|
프로그램 개발 및 효과성
|
2
|
1
|
|
distributionmargin
|
3
|
1
|
|
도덕적 분리
|
3
|
1
|
|
Fisheries Tourism
|
4
|
1
|
|
Food certification
|
4
|
1
|
|
Seafood Familiarity
|
4
|
1
|
|
Seafood Market Segmentation
|
4
|
1
|
|
Seafood Recognition
|
4
|
1
|
|
Subjective probabilistic mode ...
|
4
|
1
|
|
distributionfunctions
|
4
|
1
|
|
marketingchannel
|
4
|
1
|
|
seafoodconsumption
|
4
|
1
|
|
광고모델의 부정적 행동
|
4
|
1
|
|
stepfamily
|
5
|
1
|
|
Moral Decoupling
|
7
|
1
|
|
Seafood Consumption
|
8
|
1
|
|
balanced score card(bsc)
|
10
|
1
|
|
Organic food
|
15
|
1
|
|
Purchase Intent
|
18
|
1
|
|
tourism experience
|
27
|
1
|
|
Marine Tourism
|
29
|
1
|
|
합리화
|
30
|
1
|
|
Chinese Tourists
|
31
|
1
|
|
consumer preference
|
50
|
1
|
|
demographic characteristics
|
49
|
1
|
|
Management performance
|
70
|
1
|
|
기업의사회적책임활동
|
83
|
1
|
|
segmentation
|
212
|
1
|
|
authenticity
|
307
|
1
|
|
busan
|
345
|
1
|
|
ipa
|
620
|
1
|
|
performance
|
991
|
1
|
|
satisfaction
|
3,197
|
1
|
|
계 |
|
6,260 |
54 |
|
* 주제로 분류 되지 않은 논문건수 |
|
0 |
|