논문상세정보
' 식용 고구마 품종 ‘진율미’' 의 주제별 논문영향력
논문영향력 선정 방법
논문영향력 요약
주제
  • Breeding
  • Jinyulmi
  • Sweetpotato
  • Variety
  • table use
동일주제 총논문수 논문피인용 총횟수 주제별 논문영향력의 평균
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' 식용 고구마 품종 ‘진율미’' 의 참고문헌

  • 전분용 고구마 신품종 ‘전미’
    이준설 [2013]
  • 식용 자색 고구마 품종 ‘단자미’
    이형운 [2020]
  • 식용 고구마 품종 ‘호감미’
    이형운 [2019]
  • 식용 고구마 신품종 ‘풍원미’
    이형운 [2017]
  • 식용 고구마 신품종 ‘다호미’
    이형운 [2015]
  • 식용 고구마 신품종 ‘건황미’
    이형운 [2016]
  • 고구마 재배지의 뿌리혹선충 발생 상황 및 품종별 저항성 반응
    최동로 [2006]
  • The world of chemistry: essentials
    Joesten MD [2007]
  • Sweetpotato cultivation
  • Standard of analysis and survey for agricultural research
  • R : A language and environment for statistical computing
  • Korea Agro-Fisheries & Food Trade Corporation
  • Food and Agriculture Organization of the United Nations
  • Characteristics of sweetpotato trading and strategies for shipping
  • Characteristics investigation method of sweetpotato for evaluation of new variety
  • Advancesin the research of sweetpotato Fusarium wilt in Fujian Province
    Fang SM [2004]
  • A new sweetpotato(Ipomoea batatas(L. )Lam. )cultivar, "Sinchunmi"of good quality and high starch content for the side dish and food
    Ahn YS [2000]
  • A new good eating quality sweet potato variety"Yulmi"
    Jeong BC [1991]
  • A New Sweetpotato Variety for Food and Processing, “Juhwangmi”
    안영섭 [2006]
  • A New Sweetpotato Variety Resistant to Fusarium Wilt, “Singeonmi”
    안영섭 [2002]
  • A New Sweetpotato Cultivar, “Borami” with Light Purple Flesh Suitable for Fresh Food and Processing
    안영섭 [2002]
  • A New Purple-Flesh and High Anthocyanin Sweetpotato Variety, “Sinjami”
    안영섭 [2002]
  • 2018collection of agricultural and livestock income
  • 2016Project report of collaborative research program to develop new variety of summer crop
  • 2016 Project plan for collaborative research program to develop new variety of summer crop
  • 2015Project report of collaborative research program to develop new variety of summer crop
  • 2015 Project plan for collaborative research program to develop new variety of summer crop
  • 2014Project report of collaborative research program to develop new variety of summer crop
  • 2014 Project plan for collaborative research program to develop new variety of summer crop