활용도 Analysis
논문 Analysis
연구자 Analysis
저자
김인용
이지연
정윤화
제어번호
105973561
학술지명
한국식품영양과학회지
권호사항
Vol.
47
No.
12
[
2018
]
발행처
한국식품영양과학회
발행처 URL
http://www.kfn.or.kr
자료유형
학술저널
수록면
1234-1241
언어
Korean
출판년도
2018
등재정보
KCI등재
판매처
'
소리쟁이 뿌리 추출물과 분획물의 항산화 활성' 의 참고문헌
紅蔘理中湯이 LPS로 유발된 마우스 대식세포 RAW 264.7의 nitric oxide 및 hydrogen peroxide 생성에 미치는 영향
The ferric reducing ability of plasma (FRAP) as a measure of "antioxidant power": The FRAP assay
Standardized methods for the determination of antioxidant capacity and phenolics in foods and dietary supplements
Sensitive and rapid quantitation of oxygen reactive species formation in rat synaptosomes
Quantification and physicochemical properties of grape seed lipids
Oxidant/antioxidant imbalance in Alzheimer’s disease : therapeutic and diagnostic prospects
Neuroprotective effects of INM-176 against lipopolysaccharide-induced neuronal injury
Modified 2, 2-azino-bis-3-ethylbenzothiazoline-6-sulfonic acid(ABTS)method to measure antioxidant capacity of selected small fruits and comparison to ferric reducing antioxidant power(FRAP)and 2, 2’-diphenyl-1-picrylhydrazyl(DPPH)methods
Mitochondria and free radical studies on health, disease and pollution
Investigation on chemical composition, anticholinesterase and antioxidant activities of extracts and essential oils of Turkish Pinus species and pycnogenol
Influence of organic foliar fertilization on antioxidant activity and content of polyphenols in Ocimum basilicum L
Free radicals, antioxidants, and nutrition
Free radicals and antioxidants in normal physiological functions and human disease
Evaluation of Basella rubra L., Rumex nepalensis Spreng. and Commelina benghalensis L. for antioxidant activity
Determination of singlet oxygen quenching and protection of biological systems by various extracts from seed of Rumex crispus L
Complex cellular responses to reactive oxygen species
Comparison of the flavonoid aglycone contents of Apis mellifera propolis from various regions of Brazil
Association mapping for total polyphenol content, total flavonoid content and antioxidant activity in barley
Apoptotic signaling induced by H2O2-mediated oxidative stress in differentiated C2C12 myotubes
Antioxidant xanthones and anthraquinones isolated from a marine-derived fungus Aspergillus versicolor
Antioxidant determinations by the use of a stable free radical
Antioxidant activity of yellow dock(Rumex crispus L., Polygonaceae)fruit extract
Antioxidant activity of phenolics extracted from Olea europaea L. leaves
Antioxidant activity characterization, phytochemical screening, and proximate analysis of Cermela Hutan(Phyllanthus gomphocarpus Hook. F)roots and leaves
Antioxidant activities and polyphenolics from the shoots of Barringtonia racemosa(L.) Spreng in a polar to apolar medium system
A review of the catalytic mechanism of human manganese superoxide dismutase
1, 5-Dihydroxyanthraquinones and an anthrone from roots of Rumex crispus
'
소리쟁이 뿌리 추출물과 분획물의 항산화 활성'
의 유사주제(
) 논문