연구동향 분석

Anti-Obesity Effects of a Mixture of Fermented Ginseng, Bifidobacterium longum BORI, and Lactobacillus paracasei CH88 in High-Fat Diet-Fed Mice

( Dayoung Kang ) ( Zhipeng Li ) ( Geun Eog Ji ) 2018년

논문상세정보
인용/피인용
' Anti-Obesity Effects of a Mixture of Fermented Ginseng, Bifidobacterium longum BORI, and Lactobacillus paracasei CH88 in High-Fat Diet-Fed Mice' 의 주제별 논문영향력
논문영향력 선정 방법
논문영향력 요약
주제
  • lactobacteria
  • antiobesity
  • bifidobacteria
  • ginseng
  • lipid metabolism
동일주제 총논문수 논문피인용 총횟수 주제별 논문영향력의 평균
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