Physicochemical Characteristics and Antioxidant Capacity in Yogurt Fortified with Red Ginseng Extract

' Physicochemical Characteristics and Antioxidant Capacity in Yogurt Fortified with Red Ginseng Extract' 의 주제별 논문영향력
논문영향력 선정 방법
논문영향력 요약
주제
  • antioxidant activity
  • microbial property
  • person with physical disability
  • physicochemical property
  • redginsengextract
  • yogurt
  • 경찰 신뢰
  • 범죄피해
  • 집합효율성
동일주제 총논문수 논문피인용 총횟수 주제별 논문영향력의 평균
1,359 0

0.0%