Research Article : The Mycobiota of Air Inside and Outside the Meju Fermentation Room and the Origin of Meju Fungi

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' Research Article : The Mycobiota of Air Inside and Outside the Meju Fermentation Room and the Origin of Meju Fungi' 의 주제별 논문영향력
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주제
  • air
  • fungi
  • meju
  • mycobiota
  • origin
동일주제 총논문수 논문피인용 총횟수 주제별 논문영향력의 평균
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' Research Article : The Mycobiota of Air Inside and Outside the Meju Fermentation Room and the Origin of Meju Fungi' 의 참고문헌

  • 한국 재래식 메주의 이화학적 및 미생물학적 특성
    권동진 한국식품저장유통학회지 16 (2) : 217 ~ 222 [2009]
  • 식품제조공장 내 공중부유미생물 오염도와 오염진균동정
    곽현정 한국식품위생안전성학회지 26 (4) : 361 ~ 365 [2011]
  • 서울시 일부 지역의 대기 중 부유 진균의 분포 특성
    김기연 한국환경보건학회지 38 (5) : 407 ~ 414 [2012]
  • Zygomycota associated with traditional Meju, a fermented soybean starting material for soy sauce and soybean paste
    Hong SB J Microbiol 50 : 386 ~ 393 [2012]
  • Taxonomy of Eurotium Species Isolated from Meju
    홍승범 The Journal of Microbiology 49 (4) : 669 ~ 674 [2011]
  • Mycoflora of Soybeans Used for Meju Fermentation
    김대호 Mycobiology 41 (2) : 100 ~ 107 [2013]
  • Meju fermentation for a raw material of Korean traditional soy products
    Lee S-S Kor J Mycol 23 : 161 ~ 175 [1995]
  • Isolation and identification of protease producing bacteria, Bacillus subtillis YG-95 from the traditional Me-Ju and its production conditions
    Byun YG Agric Chem Biotechnol 41 : 342 ~ 348 [1998]
  • Inhibitive effects of Meju extracts made with a single inoculum of the fungi isolated from the traditional Meju on the human leukemia cell line
    Han J Kor J Mycol 27 : 312 ~ 317 [1999]
  • Identification and extracellular enzyme activities of Penicillium strains isolated from Meju
    Kim DH J Microbiol
  • Fungal Diversity of Rice Straw for Meju Fermentation
    김대호 Journal of Microbiology and Biotechnology 23 (12) : 1654 ~ 1663 [2013]
  • Food and indoor fungi
    Samson RA CBS-KNAW Fungal Biodiversity Center : 10 ~ 18 [2010]
  • Aspergillus Associated with Meju, a Fermented Soybean Starting Material for Traditional Soy Sauce and Soybean Paste in Korea
    ( Seung Beom Hong ) Mycobiology 43 (3) : 218 ~ 224 [2015]
  • A study in hyphomycetous fungi found on maejus, a raw material of Korean traditional soysources
    Lee S-S Kor J Mycol 21 : 247 ~ 272 [1993]