논문상세정보
' 대봉감의 항산화, 항염증 및 면역증강 효과' 의 주제별 논문영향력
논문영향력 선정 방법
논문영향력 요약
주제
  • 식품과 식료
  • anti-inflammatory effect
  • anti-oxidative effect
  • daebongpersimmon
  • immuno-enhancingactivities
동일주제 총논문수 논문피인용 총횟수 주제별 논문영향력의 평균
1,584 1

0.0%

' 대봉감의 항산화, 항염증 및 면역증강 효과' 의 참고문헌

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    조영홍 한국식품영양과학회지 39 (4) : 500 ~ 505 [2010]
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    김연주 한국식품과학회지 41 (1) : 64 ~ 68 [2009]
  • 가열처리한 떫은감 농축액의 물리화학적 특성 및 항산화능
    홍진숙 한국식품조리과학회지 21 (5) : 719 ~ 727 [2005]
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