연구동향 분석

고혈당으로 유도된 염증반응 모델에서 유황양파즙의 항염증 효능 평가

윤정미(Jung-Mi Yun) 서정희(Jeonghee Surh) 2014년

논문상세정보
인용/피인용
' 고혈당으로 유도된 염증반응 모델에서 유황양파즙의 항염증 효능 평가' 의 주제별 논문영향력
논문영향력 선정 방법
논문영향력 요약
주제
  • 음료기술
  • anti-inflammatory
  • diabetes
  • high glucose
  • onion juice
동일주제 총논문수 논문피인용 총횟수 주제별 논문영향력의 평균
530 1

0.0%

' 고혈당으로 유도된 염증반응 모델에서 유황양파즙의 항염증 효능 평가' 의 참고문헌

  • 재배 중 황 처리 횟수가 양파의 화학적 조성 개선 및 품질 특성에 미치는 영향
    최보경 한국식품과학회지 45 (4) : 478 ~ 487 [2013]
  • 양파 착즙 중 열처리 조건이 유황양파즙의 품질 특성에 미치는 영향
    최보경 한국식품과학회지 46 (2) : 189 ~ 197 [2014]
  • 양파 재배 중 식이유황 methylsulfonlymethane 처리가 양파의 품질 특성에 미치는 영향
    권은진 한국식품과학회지 45 (2) : 213 ~ 220 [2013]
  • Resveratrol up-regulates SIRT1 and inhibits cellular oxidative stress in the diabetic milieu:mechanistic insights
    Yun JM Nutr. Biochem 23 : 699 ~ 705 [2012]
  • Onion high-pressure processing: Flavonol content and antioxidant activity
    Roldán-Marín E LWT-Food Sci. Technol 42 : 835 ~ 841 [2009]
  • Luteolin inhibits hyperglycemia-induced proinflammatory cytokine production and its epigenetic mechanism in human monocytes
    Kim HJ Phytother. Res 28 : 1383 ~ 1391 [2014]
  • Increased monocytic activity and biomarkers of inflammation in patients with type 1 diabetes
    Devaraj S Diabetes Care 55 : 774 ~ 779 [2006]
  • Glucose and diabetic vascular disease
    Ruderman N FASEB 6 : 2905 ~ 2914 [1992]
  • Fisetin inhibits hyperglycemia-induced proinflammatory cytokine production by epigenetic mechanisms
    Kim HJ Evid-Based Compl. Alt [2012]
  • Epigenetic regulation of high glucose-induced proinflammatory cytokine production in monocytes by curcumin
    Yun JM Nutr. Biochem 22 : 450 ~ 458 [2011]
  • Elevated blood interleukin-6 levels in hyperketonemic type 1 diabetic patients and secretion by acetoacetatetreated cultured U937 monocytes
    Jain SK Diabetes Care 26 : 2139 ~ 2143 [2003]
  • Diabetes mellitus and inflammation
    Lontchi-Yimagou E Curr. Diabetes Rep 13 : 435 ~ 444 [2013]
  • Curcumin supple-mentation lowers TNF-α, IL-6, IL-8, and MCP-1 secretion in high glucose-treated cultured monocytes and blood levels of TNF-alpha, IL-6, MCP-1, glucose, and glycosylated hemoglobin in diabetic rats
    Jain SK Antioxid. Redox Sign 11 : 241 ~ 249 [2009]
  • Antioxidative activity of sulfur-containing compounds in Allium species for human low-density lipoprotein (LDL) oxidation in vitro
    Higuchi O Agr. Food Chem 51 : 7208 ~ 7214 [2003]
  • Antioxidant, anti-inflammatory and DNA scission inhibitory activities of phenolic compounds in selected onion and potato varieties
    Albishi T Funct. Foods 5 : 930 ~ 939 [2013]
  • Antimu-tagenic, antioxidant and free radical scavenging activity of ethyl acetate extracts from white, yellow and red onions
    Shon MY Food Chem. Toxicol 42 : 659 ~ 666 [2004]