연구동향 분석

추출방법에 따른 참취(Aster scaber Thunb.)의 페놀화합물 함량과 생리활성 및 소화효소 저해 효과

김재원(Jae-Won Kim) 윤광섭(Kwang-Sup Youn) 2014년

논문상세정보
인용/피인용
' 추출방법에 따른 참취(Aster scaber Thunb.)의 페놀화합물 함량과 생리활성 및 소화효소 저해 효과' 의 주제별 논문영향력
논문영향력 선정 방법
논문영향력 요약
주제
  • 식품과 식료
  • aster scaber thunb.
  • digestiveenzymeinhibitoryactivity
  • physicochemical properties
  • polyphenolic compounds
동일주제 총논문수 논문피인용 총횟수 주제별 논문영향력의 평균
1,695 1

0.0%

' 추출방법에 따른 참취(Aster scaber Thunb.)의 페놀화합물 함량과 생리활성 및 소화효소 저해 효과' 의 참고문헌

  • 추출방법에 따른 돼지감자 잎의 항산화 및 생리활성 비교
    김재원 한국식품영양과학회지 42 (1) : 68 ~ 75 [2013]
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    이승은 한국약용작물학회지 19 (4) : 217 ~ 226 [2011]
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    임채성 Applied Biological Chemistry 48 (1) : 103 ~ 108 [2005]
  • Two new monoterpene peroxide glycosides from Aster scaber
    Jung CM Chem Pharm Bull 49 : 912 ~ 914 [2001]
  • Total phenolic contents and free radical scavenging activity of certain Egyptian Ficus species leaf samples
    Saleh ES Food Chem 114 : 1271 ~ 1277 [2008]
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    Zhao Y Zhongguo Zhongyao Zazhi 31 : 869 ~ 874 [2006]
  • A new caffeoyl quinic acid from Aster scaber and its inhibitory activity against human immunodeficiency virus-1(HIV-1)integrase
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  • A new and rapid colorimetric determination acetylcholinesterase activity
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