연구동향 분석

신고 배 저온 저장 중 발생하는 과피 흑변에 관여하는 주요 대사체

이은진(Eun Jin Lee) 2014년

논문상세정보
인용/피인용
' 신고 배 저온 저장 중 발생하는 과피 흑변에 관여하는 주요 대사체' 의 주제별 논문영향력
논문영향력 선정 방법
논문영향력 요약
주제
  • 원예
  • discoloration
  • gc-ms
  • physiological disorder
  • storage
  • 변색
  • 생리장해
  • 저장
  • 질량분석
동일주제 총논문수 논문피인용 총횟수 주제별 논문영향력의 평균
1,110 0

0.0%

' 신고 배 저온 저장 중 발생하는 과피 흑변에 관여하는 주요 대사체' 의 참고문헌

  • 저장 전 열처리가 저온 저장 중 '신고'배의 과피 흑변과 페놀성 화합물의 함량 변화에 미치는 영향
    강호경 Horticulture, Environment, and Biotechnology 44 (2) : 197 ~ 200 [2003]
  • 대사체학의 연구 동향, 응용 및 국내 연구 활성화 방안
    김소현 KSBB Journal 24 (2) : 113 ~ 121 [2009]
  • The role of the anaerobic metabolites, acetaldehyde and ethanol, in fruit ripening, enhancement of fruit quality and fruit deterioration
    Pesis, E. Postharvest Biol. Technol 37 : 1 ~ 19 [2005]
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    Sweetlove, L.J. Plant J 32 : 891 ~ 904 [2002]
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    Rudell, D.R. Postharvest Biol. Technol 51 : 174 ~ 182 [2009]
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    Ma, S.S. Postharvest Biol. Technol 28 : 281 ~ 294 [2003]
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    Dai J Molecules 15 : 7312 ~ 7352 [2010]
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    Oms-Oliu, G. Postharvest Biol. Technol 62 : 7 ~ 16 [2011]
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    Yang, Y. J. J. Kor. Soc. Hort. Sci 38 : 730 ~ 733 [1997]
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    강호경 Horticulture, Environment, and Biotechnology 44 (1) : 52 ~ 56 [2003]
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    Hong, Y.P. J. Japan. Soc. Hort. Sci 77 : 382 ~ 387 [2008]
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    Coseteng MY J. Food Sci 52 : 985 ~ 989 [1987]
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    Park, Y.S. J. Kor. Soc. Hort. Sci 40 : 567 ~ 570 [1999]
  • Browning disorders in pear fruit
    Franck, C. Postharvest Biol. Technol 43 : 1 ~ 13 [2007]
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    Franck, C. Postharvest Biol. Technol 30 : 133 ~ 142 [2003]
  • An NMR study on internal browning in pears
    Hernández-Sánchez, N. Postharvest Biol. Technol 44 : 260 ~ 270 [2007]