조리 관련 직업전문학교 학생들이 지각하는 교육서비스품질이 학습전이와 자발적 행동의도에 미치는 영향 : 학습자 만족의 매개 효과와 전이동기의 조절 효과 = The Influence of Education Service Quality Perceived by Vocational Training Institute Students Major of Culinary on Learning Transfer and Voluntary Behavioral Intention : The Mediation Effects of Learners Satisfaction and the Moderating Effects of Motivation to Transfer
'
조리 관련 직업전문학교 학생들이 지각하는 교육서비스품질이 학습전이와 자발적 행동의도에 미치는 영향 : 학습자 만족의 매개 효과와 전이동기의 조절 효과 = The Influence of Education Service Quality Perceived by Vocational Training Institute Students Major of Culinary on Learning Transfer and Voluntary Behavioral Intention : The Mediation Effects of Learners Satisfaction and the Moderating Effects of Motivation to Transfer' 의 주제별 논문영향력
논문영향력 요약
주제
교육서비스품질
자발적 행동 의도
전이동기
학습자만족
학습전이
동일주제 총논문수
논문피인용 총횟수
주제별 논문영향력의 평균
341
0
0.0%
주제별 논문영향력
논문영향력
주제
주제별 논문수
주제별 피인용횟수
주제별 논문영향력
주제어
교육서비스품질
145
0
0.0%
자발적 행동 의도
9
0
0.0%
전이동기
16
0
0.0%
학습자만족
13
0
0.0%
학습전이
158
0
0.0%
계
341
0
0.0%
* 다른 주제어 보유 논문에서 피인용된 횟수
0
'
조리 관련 직업전문학교 학생들이 지각하는 교육서비스품질이 학습전이와 자발적 행동의도에 미치는 영향 : 학습자 만족의 매개 효과와 전이동기의 조절 효과 = The Influence of Education Service Quality Perceived by Vocational Training Institute Students Major of Culinary on Learning Transfer and Voluntary Behavioral Intention : The Mediation Effects of Learners Satisfaction and the Moderating Effects of Motivation to Transfer' 의 참고문헌
Student-University Relationships and Reputation : A Study on the Links between Key Factors Fostering Students ' Supportive Behavioral Intentions toward University
57 ( 6 ) , 787-811[2009]
Student evaluation of college teaching effectiveness : A brief review
23 ( 2 ) , 191-211[1998]
Services Marketing , Prentice-Hall
[1991]
Return on investment : In training and performance improvement programs
[1997]
Reflections on Relationship Marketing inConsumer Markets
23 ( 4 ) , 272-277[1995]
Reassessment of Expectations as AComparison Standard in Measuring Service Quality : Implications for Future Research
58 , 111-124[1994]
REBT 활용 진로집단상담이 직업전문학교 훈련생의 비합리적 신념과 진로자기효능감 및 진로장벽에 미치는 효 과: 부산 소재 F 직업학교 훈련생을 중심으로
Quality ofCollege life ( QCL ) of students in Turkey : Students Life satisfaction and identification
115 ( 2 ) , 869-884[2014]
Predicting motivation to learn and motivation to transfer learning back to the job in a service organization : A new systemic model for training effectiveness
15 ( 3 ) , 114-129[2002]
Predicting immediate and long-term transfer of training
26 ( 3 ) , 201-213[1997]
Planning Programs for Adult Learners : A Practical Guide for Educators , Trainers , and Staff Developers . The Jossey-Bass Higher an Adult Education Series . Jossey-Bass/ Pfeiffer ,CustomerCareCenter , 10475Crosspoint Blvd.
[2002]
Partnerships for training transfer : Lessons from a corporate study
6 ( 3 ) , 263-274[1995]
Motivation to transfer training : An integrative literature review
8 ( 3 ) , 403-423[2009]
Modelling and Managing Student Loyalty : A study of a Norwegian University College
53 ( 4 ) , 327-345[2009]
Meeting trainees ' expectations : The influence of training fulfillment on the development of commitment , self-efficacy , and motivation
76 ( 6 ) , 759-769[1991]
Measuring service quality : A re-examination and extension
56 ( 3 ) , 55-68 .[1992]
Linking service quality , customer satisfaction , and behavioral intention
9 ( December ) , 5-17 .[1989]
Life Satisfaction and Life Demands in College Students
Key factors influencing student satisfaction related to recruitment and retention
10 , 1-11[2001]
Influence of trainee characteristics , instructional satisfaction , and organizational climate on perceived learning and training transfer
17 ( 1 ) , 85-115[2006]
Indices of Quality in the Undergraduate Experience , AAHE-ERIC/Higher Education Research Report
No . 4[1981]
Improving learning transfer in organization
[2003]
Holton 's evaluation model : New evidence andConstruct elaborations
7 ( 1 ) , 38-45[2005]
Guaranteeing Student Satisfaction . : An Exercise in Treating Students as Customers
21 ( 2 ) , 118-130[1999]
Evaluation of training . in R. L . Craig ( ed. ) . Traning and Development Handbook
[1976]
Evaluation Training Programs : The Four Levels
6 ( 1 ) , 36-48[1994]
Do Business Improvement District Organizations Make a Difference ?
25 ( 2 ) , 185-199[2005]
Development of a generalized learning transfer system inventory
11 ( 4 ) , 333-360[2000]
Determinants of consumer satisfaction with education : Implications for college & university administrators
2 , 236-246[1987]
Defining and measuring employability
7 ( 2 ) , 97–109[2001]
Customer participation in service production and delivery
66 ( 3 ) , 315-335[1990]
Customer Voluntary Performance : Customers as Partners in Service Delivery
73 ( 3 ) , 383-406[1997]
Contracting to Ensure Training Transfer
[1998]
Consumer perceptions of service quality : an assessment of the SERVQUAL dimensions
66 ( 1 ) ,33-55[1990]
Complaints as opportunities
34 ( 2 ) , 79-81[1991]
Comparing dropouts and persistence in e-learning courses
48 ( 2 ) , 185-204[2005]
Breaking barriers to skill transfer
39 ( 1 ) , 82-83[1985]
Behavioral implications of the transition process from products to services
20 ( 2 ) , 70-78[2005]
Assessing the antecedents of transfer intentions in a training context
8 ( 3 ) , 222-236[2004]
An examination of students ' perceptions of service quality in higher education
10 ( 3 ) , 1-19[2001]
An essay on organizational citizenship behavior
4 ( 4 ) , 249-270[1991]
Academic and service quality in distance education , A Dissertation Presented to the College of Education
[1998]
Academic and Service Quality in Distance Education : Using Gap Analysis in Program Evaluation
[1998]
Academic and Service Quality in Distance Education
[1998]
A Conceptual Model of Service Quality and Its Implications for Future Research
49 ( 4 ) , 41-50[1985]
A Comparative Study between UK and US : The Student Satisfaction in Higher Education and Its Influential Factors
21 ( 7-8 ) , 859-878[2005]
2015 직업능력개발 통계연보
한국고용정보원[2017]
'
조리 관련 직업전문학교 학생들이 지각하는 교육서비스품질이 학습전이와 자발적 행동의도에 미치는 영향 : 학습자 만족의 매개 효과와 전이동기의 조절 효과 = The Influence of Education Service Quality Perceived by Vocational Training Institute Students Major of Culinary on Learning Transfer and Voluntary Behavioral Intention : The Mediation Effects of Learners Satisfaction and the Moderating Effects of Motivation to Transfer'
의 유사주제(
) 논문