박사

비육우에서 CNCPS 기법을 적용한 발효 TMR의 급여체계 및 생산성 규명 = Investigation on Feeding Systems and Productivity of Fermented TMR Applied with the CNCPS in Beef Cattle

최장근 2019년
논문상세정보
' 비육우에서 CNCPS 기법을 적용한 발효 TMR의 급여체계 및 생산성 규명 = Investigation on Feeding Systems and Productivity of Fermented TMR Applied with the CNCPS in Beef Cattle' 의 주제별 논문영향력
논문영향력 선정 방법
논문영향력 요약
주제
  • 축산학
  • cncps
  • 거세육우
  • 거세한우
  • 도체품질
  • 도체형질
  • 반추위 발효특성
  • 발효 TMR
  • 사양성적
  • 수익성
  • 혈액성상
동일주제 총논문수 논문피인용 총횟수 주제별 논문영향력의 평균
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' 비육우에서 CNCPS 기법을 적용한 발효 TMR의 급여체계 및 생산성 규명 = Investigation on Feeding Systems and Productivity of Fermented TMR Applied with the CNCPS in Beef Cattle' 의 참고문헌

  • 홀스타인 거세우에 대한 육성기 농후사료 급여형태 및 출하월령이 성장발육, 사료이용성 및 도체특성에 미치는 효과
    강수원 손용석 안병석, 오영균 정하연 한국축산학회지. 46(6):989-998 [2005]
  • 한우 거세우의 비육후기 사료형태에 따른 사양성적, 도체특성 및 혈액성분 변화
    고영현 문여황 이성실 이신자 장인석 조웅기 한국동물자원과학회지. 55(5): 443-449 [2013]
  • 저단백질 TMR 을 기초사료로 급여한 홀스타인 거세우에 있어서 CNCPS fraction 별 고함유 단백질 공급이 반추위 발효패턴 및 혈액대사물질에 미치는 영향
    최창원 CNU Journal of Agricultural Science. Vol. 42, No. 3, pp. 237-244
  • 사료자원이용 형태 및 영양소 수준별 한우 생산성에 관한 연구
    최병양 강원대학교 [2012]
  • 맥주박과 옥수수 위주의 발효사료에 대한 Coated Vitamin C+ E 및 면실의 첨가가 거세한우의 육조성분, 육색 및 도체등급에 미치는 영향
    권응기 김창혁 박병기 성대경 신종서 오상집 한국동물자원과학회지, 48(2), 227-236 [2006]
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    유근지 건국대학교 [2017]
  • 거세 한우에 있어서 TMR 사료급여 체계가 사료채식량 및 도체특성에 미치는 영향
    이수형 경북대학교 과학기술대학 [2015]
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