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음식관광 관여도, 다양성 추구성향이 참여활동과 충성도에 미치는 영향

권미영 권미영 2010년

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' 음식관광 관여도, 다양성 추구성향이 참여활동과 충성도에 미치는 영향' 의 주제별 논문영향력
논문영향력 선정 방법
논문영향력 요약
주제
  • 생산
  • 음식관광
  • 추구성향
동일주제 총논문수 논문피인용 총횟수 주제별 논문영향력의 평균
230 5

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' 음식관광 관여도, 다양성 추구성향이 참여활동과 충성도에 미치는 영향' 의 참고문헌

  • 박사
    호텔 식음료 서비스품질이 서비스 애호도에 미치는 영향
    이정실 동아대학교 박사학위논문 [2000]
  • 향토음식점의 운영 형태와 음식관광 활성화 방안
  • 향토음식 개발 및 관광상품화 방안에 관한 연구: 경상북도 북부지방을 중심으로
  • 한류(韓流)의 영향을 받은 아시아 지역에서 한국 음식문화 선호가 잠재 관광지로서 한국에 대한 이미지 인식 변화와 방문의향에 미치는 영향분석
    김미주 김성섭 한류(韓流)의 영향을 받은 아시아 지역에서 한국 음식문화선호가 잠재 관광지로서 한국에 대한 이미지 인식 변화와 방문의향에 미치는 영향분석 [2008]
  • 한국음식의 국제화 방안
    김재수 한국식생활문화학회지 [2005]
  • 한국 전통 음식 문화를 소재로 한 인바운드 관광상품 개발
    [2004]
  • 한국 음식문화의 관광상품화 방안
  • 특1급 호텔 레스토랑 외식사업부의 서비스품질 기대불일치를 통한 고객만족,가치,브랜드 충성도 관계 연구
    김정만 김홍길 특1급 호텔레스토랑 외식사업부의 서비스품질 기대불일치를 통한 고객만족 [2006]
  • 컨조인트 분석을 이용한 한국 전통음식 관광상품 선택 속성에 관한 연구
  • 최신관광계획개발론
    표성수 [1997]
  • 점포유형, 가격할인프레임 및 제품친숙도가 다양성추구행동에 미치는 영향
    조남기 점포유형 [1998]
  • 전통향토음식을 활용한 인제지역의 관광상품화 방안
    박병렬 [2000]
  • 음식관광객의 관여가 음식관광 참여활동과 만족도, 행동의도에 미치는 영향
    권미영 이준엽 음식관광객의 관여가 음식관광 참여활동과 만족도 [2009]
  • 음식관광 서비스품질과 관여도, 만족도 및 재방문의도 분석
    서용석 유지윤 음식관광 서비스품질과 관여도 [2008]
  • 음식 소비 관련 서비스 질 지각된 가치, 만족, 향후 행동의도 간 관계에 관한 연구: 춘천 닭갈비 및 막국수를 중심으로
    안범용 이봉구 정우철 음식 소비 관련 서비스 질 [2006]
  • 안동지역의 향토음식을 활용한 관광체험 프로그램 개발
    박영배 ( Young Bae Park ) 이선호 ( Sun Ho Lee ) 안동지역의 향토음식을 활용한 관광체험 프로그램 개발 [2002]
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    채서일 사회과학조사방법론 (제3판) [2005]
  • 반도체보다 돈 되는 음식산업, 우리는
    김덕한 반도체보다 돈 되는 음식산업 [2006]
  • 맥주전문 레스토랑 선택속성 중요도-만족도 불일치가 고객만족 및 행동의도에 미치는 영향
  • 레스토랑 서비스품질이 고객만족, 재구매 의도 및 구전에 미치는 영향에 관한 연구: 인천지역 레스토랑 중심으로
    김학재 레스토랑 서비스품질이 고객만족 [2003]
  • 국내 음식관광의 활성화 방안
    박형희 식품외식경제?월간식당 [2006]
  • 과일 소비에 미치는 음식 관여도의 영향을 매개하는 요인 평가
  • 고객만족의 개념 재정립과 척도 개발에 관한 연구
    박명호 조형지 마케팅 연구 [2000]
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    이유재 소비자학연구 [2000]
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    권미영 [2008]
  • 경주,포항지역 거주민의 한국 전통음식에 대한 인식 및 지식에 관한 연구
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    손영진 [2004]
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