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Effects of α-Lipoic Acid, Carnosine, and Thiamine Supplementation in Obese Patients with Type 2 Diabetes Mellitus: A Randomized, Double-Blind Study
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Chrysoula Gubili
Yannis V. Simos
Xenophon Gianakopoulos
Vasilios Ragos
Telemachos Daskalou
Spyridon Karkabounas
Nikolaos Papadopoulos
Nikolaos Fikioris
Maria Chatzidimitriou
Evangelos Kontargiris
Dimitrios Peschos
Chryssa Anastasiadou
한국식품영양과학회[2018]
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