Kim, Byoung-Chul

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제목	활용도	공유도	영향력
Estimation of Sensory Pork Loin Tenderness Using Warner-Bratzler Shear Force and Texture Profile Analysis Measurements Choe, Jeehwan Rhee, Min-Suk Kim, Byoung-Chul Choi, Mi-Hee 아세아태평양축산학회[2016] Google Scholar 네이버 전문정보