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ARTICLE : Comparison of Bioactive Compounds and Quality Traits of Breast Meat from Korean Native Ducks and Commercial Ducks
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( Dinesh D Jayasena )
Kang Nyung Heo
Hyun Joo Kim
Cheorun Jo
( Sun Hyo Kim )
( Ji Eun Song )
( Hyun Jung Lee )
한국축산식품학회[2015]
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