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Optimization of Manufacturing Conditions for Improving Storage Stability of Coffee-Supplemented Milk Beverage Using Response Surface Methodology
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( Donghwa Chung )
Sung-Il Ahn
( Moojoong Kim )
( Jun-hong Park )
( Jin-woo Jhoo )
( Jae-hoon Kim )
( Gur-yoo Kim )
( Duk-geun Oh )
한국축산식품학회[2017]
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